39 Street (Al Karama) - 9 - 9 39th St - Al Karama - Dubai - United Arab Emirates
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Chana masala is a popular Indian dish made with chickpeas in an onion tomato gravy.
Chicken chana masala is made with a flavorful stew of tomato, chickpea, spices, and aromatics like fresh ginger and fresh cilantro.
Succulent minced meat simmers in a tomato-based sauce with a variety of aromatic spices before adding sliced potatoes to the curry.
Shahi Haleem is nutritious whole grain meal, with goodness of grains, lentils and chicken.
2 puri, chanay, aloo bhujya, halwa.
a fluffy, golden-brown flatbread stuffed with spiced mashed potatoes, onions, and fresh herbs. It's perfect meal for breakast
This mix veg paratha is soft, healthy, and delicious whole wheat flatbread made with various vegetables and spices.
Qeema paratha is an indian flatbread where the spicy and flavorful minced mutton mixture is stuffed into a whole wheat flour dough and then rolled to make a delicious paratha.
Cheesy Qeema Paratha is a crispy North Indian flatbread where spicy and flavorful minced meat is placed inside the dough.
Made of tender chicken pieces and aromatic spices, wrapped in a flaky and buttery paratha (Indian flatbread).
Cheesy Chicken Keema Paratha is a crispy North Indian flatbread where spicy and flavorful minced Chicken meat is placed inside the dough.
A delectable fusion of flaky, golden-brown bread stuffed with a generous filling of creamy cheese.
Soft, flaky bread stuffed with a spiced paneer filling, served with a side of cooling yogurt
A delicious doze of health for breakfast, follow this lovely and quick recipe of paratha made with honey and sesame seeds.
A delicious Indian flatbread filled with Nutella chocolate spread.
Soft dahi bhalla dunked in yogurt and topped with chutneys, these deep fried lentil fritters are popular street snack in north India
Aloo chana chaat is a spicy, tangy, sweet chaat made with boiled potatoes, white chickpeas, onion, tomatoes, herbs and spices.
Fruit Chaat is a famous Indian style fruit salad that is made with fresh fruits and tossed in a tangy spicy dressing.
Masala peanuts is a spicy and crunchy snack coated in chickpea flour, rice flour, peanuts and few spices which serves at tea time.
Samosa chaat is a lip-smacking chaat made with samosa, chickpea curry, various chutneys and spices.
Dahi Puri is a crunchy, savory dish packed with layers of tangy, sweet, and spicy flavors.
Aloo Tikki is a very popular snack indigenous to the Indian subcontinent. In Hindi, Aloo means potato and tikki means patties or cutlet.
Veg seekh kabab wrapped in a roti is a delicious snack cum starter made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices.
Masala vegetable roll is a uniquely northern Irish delicacy, made up of cuts of mixed vegetables and seasoned with fresh herbs such as leeks and onions.
Aloo translates to potatoes and bharta means mashed. So Aloo Bharta is simply Indian-style Mashed Potatoes.
In this paneer roll recipe, the stuffing is a lip smacking paneer tikka made on skillet, a vibrant green chutney and a crunchy mixed veggie salad.
The name malai paneer itself makes us drool, try this simple malai paneer roll recipe which is bursting with both flavor and nutrition.
The Kolkata style egg roll is a unique and tasty recipe, in which cooked rotis are lined with an egg mixture, cooked again, and then wrapped with the Shahi Roti
An Indian oasala omelette roll which flavors the omelette with Indian spices, veggies, herbs, and cheese, to make it delicious and fluffy.
This rolled omelette is an exciting way to switch up your regular breakfast routine, it's cheesy meaty, and perfect for hosting.
This easy, authentic Spanish tortilla recipe combines egg, potato, onion, olive oil and salt in the best Spanish omelette roll.
These chicken egg rolls have a bit of tasty twist, prepared with garlic chicken, spinach, gouda cheese, plus a red pepper salsa for dipping
Chicken is marinated with paste and spices and cooked with marination. Then filled in paratha with onion and mayo sauce and serve with mint yogurt.
Make shawarma wrap, roll​​ Spread sauce on the Shahi Roti, place lettuce and then chicken, grilled onions, tomatoes and roll it up.
The snack is very healthy as the chicken pieces are grilled with less oil and will provide you with enough protein for your diet.
Juicy Chicken Seekh Kebab Rolls are a staple street food snack! Tender marinated minced chicken wrapped in white paratha with veggies and mint.
Reshmi means silky and is the perfect description for the texture of this delicious kabab rolled in a Roti.
Chicken tikka rolls or wraps are made with delicious tandoori chicken tikka stuffed into soft parathas with mint chutney.
Hariyali Chicken Tikka Wrap Recipe is a delicious Frankie that has Hariyali chicken tikka which is essentially coriander and mint flavored.
Chicken malai tikka roll is a delicious roll where succulent pieces of grilled chicken is wrapped in a soft roti and served with chutney.
Chicken bihari roll is originally a bihari kabab recipe, originated from bihar, India, now it is also a popular BBQ item in Pakistan.
A savory crepe stuffed with peri peri chicken stuffing which can be an excellent snack food for a High Tea party or a healthy and filling Iftar delicacy.
Mutton seekh roll is a variation on kathi roll originating from India, the dish is prepared with a combination of mutton kebabs, onions, and tomatoes.
This is a very popular sort of fast food that is common in Pakistan and India, it's really good for people who love spicy flavors.
A pakistani bbq delicacy, bihari kabab are thin strips of beef marinated in a spicy homemade masala and finished off with coal smoke.
Place the cooked chicken patty on one half and top up with cheese slice, lettuce, onion slice, tomato slice and jalapeno.
Mutton Shami Kabab Burger is a fusion of shami kabab and American burger.
Juicy, buttermilk marinated chicken breasts in a crunchy, flavourful coating sandwiched in a bun. Mouth wateringly tasty
Homemade kebabs are vegan and are a blend of green veggies, chickpeas flour, potatoes in a Bun.
A unique and tasty street style burger recipe made with paneer cubes with special sauces and spices.
Chicken Shami kabab burger is consists of a juicy chicken Shami kabab patty sandwiched between two buns with lettuce, tomato and onion toppings.
The alfredo pasta is an Italian pasta dish made using fresh pasta, vegetables, chicken pieces combined with butter, cream and cheese.
Try the roasted mushroom penne pasta recipe is made in a creamy alfredo sauce made with cream cheese, cream and milk.
You'll love this super tasty chicken pasta recipe that's ready to eat. Made with chicken, olives and basil, this is a standout pasta dish.
Chili Garlic Butter Pasta. a simple pasta with a fusion of Italian and Asian flavors full of aromatic garlic and spicy red pepper flakes.
One pan cheesy chicken pasta cooking with ease. Amazing 6 Italian blend cheese, peppers, onions, chicken and penne altogether deliciousness.
This luxurious creamy veggie pasta is made in just one pot, the pasta is cooked right in with the sauce
This Peri Peri chicken pasta is creamy, nice and spicy and loaded with so much flavor.
This is a vegetarian version of insanely cool peri peri pasta recipe. It's saucy, it's spicy and it's Indian style.
Smoked chicken marinated with rosemary, oregano, parsley, garlic and salsa sauce containing honey, tomato, cumin, coriander, capsicum, and lime.
What is arrabbiata, arrabbiata sauce is simple but fiery tomato sauce that includes red chilli for kick of heat.
The best leafy green for caesar salad is typically romaine lettuce. Its crisp and sturdy leaves hold up well to the rich and creamy caesar dressing.
Crisp romaine lettuce leaves for the base of the salad. It's tossed with a citrusy anchovy dressing, then topped with crunchy croutons and slices of chicken breast.
Mexican salad with creamy lime dressing and sweet potatoes is healthy, vegetarian, and versatile
This Mexican chicken salad is a crunchy, creamy and spicy salad tossed with homemade cilantro vinaigrette.
Chicken Tikka Salad is an Indian inspired salad with full, well rounded flavors and texture.
Made with freshly shredded cabbage, mixed with a tangy mayonnaise-based dressing, perfect for adding a crisp and refreshing touch to any meal.
New york chicken, rice, aloo tiki bun kabab and salted laban.
Chicken achari kabab roll, chicken bun kabab and 2 salted laban.
Aloo bharta roll, mixed vegetable roll & veg bun kabab.
Zinger buger, chicken bun kebab, fries, soft drink.
Paneer tikka is popular indian appetizer made with cubes of paneer, veggies marinated with yogurt and spices.
Malai Tikka is made with soft paneer cubes marinated in a base of hung curd, cream, spices and herbs.
Cubes of paneer and veggies marinated with a paste made of cilantro and mint and then cooked until charred.
Indian appetizer made by marinating mushrooms with spices, herbs and yogurt, later grilled.
Mushrooms are coated with milk yogurt based marinade and then roasted
Dahi Ke Sholey is a popular North Indian snack where bread rolls are filled with velvety smooth yogurt
Hara Bhara kebab is a vegetable cutlet-like snack, prepared with a spinach and green peas n stuffed with tasty paneer mix.
Veg Seekh Kabab is a delicious snack cum starter made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices
Our soya malai tikka is the creamy form of soya chaps fried in the creamy gravy wrapped around it as marinate.
Soya Tikka is mock meat or vegan meat made with soya beans.
Combine lamb mince, lamb fat mince and cumin. Kneed by hand until thoroughly mixed and smooth. Add parsley, chili, onion, garlic and seasoning.
A traditional meat dish originating from Iran. This type of kebab is usually made with a combination of ground lamb, onions, saffron, tomatoes, garlic, turmeric, flour, sumac, salt, and pepper. The meat is mixed with grated onions, salt, pepper, flour, sumac, turmeric, and saffron.
Chicken boti are simply bite-sized chicken cubes marinated with Indian spices and threaded on wooden or metal skewers.
Tandoori chicken is a popular Indian dish where marinated chicken is grilled to perfection in a tandoor.
Chicken Tikka are boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked on live charcoal.
Malai tikka refers to grilled supreme of chicken with ginger, garlic, green chilli, cream-cheese, coriander-stem and cardamom.
It's meat that has been marinated in raw papaya, yogurt, meat tenderizer to completely break down and soften the meat with aromatic spices
Peri peri chicken is a flavorful meal of any cut of chicken that is marinated in and also served with a homemade peri peri sauce.
Beef bihari tikka is an indian kabab recipe that is made with marinated boneless pieces of beef that are skewered & cooked until just tender and juicy.
Tandoori Fish Tikka: Fingerlicking good, lemony, flavorful fish made using tandoori masala and yogurt.
Amritsari Fish Fry is by far one of the most popular and well known fried fish dish from Punjab. Most people confuse it with a fish pakora.
The lahsuni tikka is made with succulent chunks of chicken marinated in a generous amount of garlic and a few seasonings.
The meatballs are made with a combination of mutton, onions, and a variety of herbs and spices such as red chili powder, turmeric powder, cloves, cardamom, cinnamon, coriander leaves, mint leaves, and ginger garlic paste.
It is plain flour based dumplings steamed with cabbage, carrot and spring onion stuffing. We offer 3 options - Steamed, Fried & Kurkure Broasted
Paneer momos is a famous street food in India. Homemade wheat momos with a flavourful paneer stuffing.
It is crispy, sweet, and spicy coated with honey, chili sauce, vinegar and soy sauce which makes it an ideal snack or as starters
This is the Indo Chinese starter dish where fried vegetable balls are coated with thick, flavorful sauce.
Chilly Paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot, and tangy chilly sauce.
Cauliflower Manchurian is popular indo chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilly sauce, ginger and garlic.
Fresh pieces of mushrooms are lightly battered and shallow fried to golden brown.
Veg salt and pepper is a chinese recipe. Delicious, crisp veggies salt and pepper, just as good as your favorite.
A super simple recipe with juicy chicken, a sweet and spicy sauce, lots of onions and capsicum to snack on.
Honey chicken is a popular dish in chinese cuisine, consisting of battered and deep fried chicken pieces that are coated in a sweet and sticky honey sauce.
BBQ wings are chicken wings deep fried to a crispy, golden brown and smothered in a tomato based barbecue sauce.
Season flour with salt, pepper, paprika and oregano and beat a few eggs into a separate mixing bowl.
This north indian cuisine is made with boneless chicken pieces, whisked eggs, lime juice, cheese spread with the star ingredients mint and deeply fried.
Mix minced chicken with ginger-garlic paste deep fried patty mounted on lollypop stick.
Momo is a type of steamed or fried dumpling with some form of filling, most commonly chicken and it is originally from Tibet
Loaded veggie tikka masala- this vegan tikka masala is easy to make, fully vegan, and loaded with delicious vegetables and chickpeas.
Made with tender chunks of marinated paneer cheese, slow-cooked in a velvety tomato-based sauce infused with a delicate blend of aromatic spices
Shahi paneer also known as Mughlai paneer is succulent Indian dish of soft, pillowy paneer floating in creamy gravy.
Kadai paneer is a restaurant style delicious spicy paneer recipe made with fresh ground kadai masala, paneer, onions, tomatoes and bell peppers.
Paneer butter masala, also known as butter paneer is a rich and creamy curry made with paneer, spices, onions, tomatoes, cashews and butter.
Palak paneer is a popular Indian vegetarian dish consisting of paneer -Indian cheese- in a smooth, creamy and delicious spinach gravy.
Matar paneer is a popular north indian dish of indian cottage cheese aka paneer and peas cooked in a spicy and flavorsome curry.
Malai kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.
Matar mushroom is a mushroom and peas curry cooked in a spicy and tangy onion tomato masala flavored with Indian spices
In hindi, the word bhurji literally translates to scrambled. So technically, paneer bhurji is basically scrambled paneer or cottage cheese cooked with some more ingredients.
Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices, and herbs.
Aloo gobi is a simple Indian vegetarian dish made with potatoes, cauliflower, spices and herbs.
In this Indian dry curry, potatoes, cauliflower, carrots and peas are fried and flavored with spices, garlic, and chiles.
Aloo Methi is a North Indian dish of stir fried potatoes with fenugreek leaves, whole and ground spices.
Aloo Paalak is an Indian spinach and potato curry made with potatoes, spinach and spices.
A mild and creamy North Indian curry recipe made with fenugreek leaves, peas and cream.
Kaala chana are the desi variety of chickpeas that are brown to black in color.
Another name for this yummy and satisfying dish is rajmah masala, which translates to red kidney beans in spiced gravy.
Yellow moong dal is a yummy, delicious dal which is light on the stomach and takes just few minutes to cook.
Dal makhani is one of the most popular lentil recipes from the North Indian cuisine made with whole urad dal black gram and kidney beans.
Cooked on big Tawas in the true style of Awadhi cuisine, the tawa fry keema is essentially a type of stir fry.
Made with no onions, this chicken karahi recipe has a tomato masala base packed with flavors and juicy chicken.
Chicken qorma is a traditional Mughlai dish where bone-in chicken is cooked with spices, onion paste, yogurt and nuts.
Treat your taste buds to the spicy and succulent flavors of tender chicken marinated in spices, grilled to perfection and simmered in a rich and creamy tomato-based masala sauce.
Egg curry is a comforting Indian dish of curried eggs. It is basically made with hard boiled eggs, onions, tomatoes, whole and ground spices.
Aromatic coriander chicken curry is cooked in cilantro yogurt-based marinade along with tomatoes, onions and spices.
Chicken curry is a traditional Indian dish made by simmering chicken pieces with plenty of spices, herbs, onions, and tomatoes.
Butter Chicken aka Murg Makhani Is a type of curry made from chicken with a spiced tomato and butter makhan sauce. Its sauce is known for its rich texture.
Spicy, smokey, karahi chicken gets its name from chicken cooked in a karahi or wok and simmered with ground spices and large cubes of onions.
Peshawari chicken is a spicy chicken curry recipe that originates from Peshawar made with fragrant spices and fresh garlic.
A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce and finished off with coal smoke.
This sumptous delicacy has a unique style where pieces of meat is cooked with its own minced form to make the gravy thicker and more delicious. It has two versions of Chicken and Mutton.
Rogan Josh, a classic comfort food from the Kashmiri Cuisine is a slow cooked dish made with lamb, spices, herbs, and yogurt.
Saagwala Mutton, as the name suggests, is predominantly made with spinach and the shoulders of lamb.
A fish marinated and cooked in typical North Indian Punjabi spices and flavors, fried and served to make any meal complete, nutritious, and delicious.
Beef curry is a delicious, savory, stew-like dish that's full of amazingly rich flavors.
Chilly mushroom gravy is an Indo-Chinese appetizer where crisp batter fried mushrooms are tossed in a sweet and spicy chilly sauce.
It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce.
A popular and flavored rice recipe made with cooked rice, finely chopped veggies and seasoning ingredients.
Vegetable noodles is a healthy Chinese inspired dish where cooked noodles are stir fried with lots of vegetables.
This crunchy vegetable stir-fry in a tangy sweet and sour sauce is a great meal when you don't want meat.
Veg munchurian gravy recipe has a sauce or gravy in which the fried veggies balls are tossed and dunked.
Vegetables in hot garlic sauce is spicy and has punch of garlicky flavour in it. This is an indo chinese gravy.
The chicken is batter fried and then cooked along with this sauce that mostly tastes of garlic, chilly paste and tomato sauce.
Kung Pao Chicken is highly addictive stir-fried chicken with the perfect combination of salty, sweet, and spicy flavor.
Boneless chicken chunks marinated in soya sauce and ginger garlic paste, deep fried until crisp and seasoned in flavorful sauces. This chicken chilly gravy has a burst of flavors and tastes delicious. It is best served hot as an appetizer or with fried rice or noodles.
It's a very quick stir-fry rice dish that consists of fluffy rice, beaten egg, seasoned with soy sauce, sesame oil, and green onions.
Egg fried noodles are a delicious Chinese dish of stir-fried noodles tossed with umami sauces, nutrient rich veggies and protein-packed eggs.
Chicken noodles are a delicious flavor packed meal of stir-fried noodles, chicken, vegetables and sauces.
This baked fish is cooked in a delicious lemon garlic butter sauce until tender and flaky.
Chicken Fried Rice that's made with brown rice and lean chicken breast pieces.
Chicken tikka witth bone, chicken reshmi kebab, chicken bihari, chicken malai, rice, raita, salad.
Chicken tikka with bone, chicken reshmi kebab, chicken seekh kebab, chicken bihari, chicken malai, chiken haryali, chicken tikka, mutton seekh kebab, rice + 4 shahi roti + raita + french fries + grilled vegetables.
2 chicken tikka with bone, chicken reshmi kebab, chicken bihari, chicken bihari, chicken malai, chicken malai, chicken haryali, chicken seekh kebab, chicken tikka, chicken shahi, mutton zafran kebab, mutton seekh kebab, mutton tikka, beef bihari, rice + 6.
Peneer tikka, malai penner, vege seek kebab, allo tikki 4, grill vege, rice+salad+franch fries+ 2 shahi roti.
Paneer tikka, malai paneer, veg seekh kebab, allo tikki, grill vege, rice, salad, French fries and shahi roti
Paneer tikka, malai paneer, veg seekh kebab, allo tikki , grill vege, rice+salad+french fries+ shahi roti.
One pot delicious egg biryani made with basmati rice, boiled eggs, spices & herbs.
Traditional chicken biryani is made by layering marinated chicken at the bottom of a pot followed by another layer of par cooked rice
Mutton biryani is the epitome of Indian cuisine, with layers of beautifully spiced mutton and tender grains of rice topped with coriander and fried onions.
Beef masala and basmati rice combined together into delicious Biryani.
Veg biryani also known as vegetable biryani is an aromatic rice dish made with basmati rice, spices, and mixed veggies.
Flavorful and fragrant rice dish cooked with aromatic spice, it's a classic dish from the Indian subcontinent, perfect for a main course or as a side dish.
Most of the Indian dishes calls for plain rice recipe.
Hakka noodles are Indian-Chinese style noodles made with unleavened refined wheat flour.
Shahi roti is a type of Indian flatbread fried crisp on a traditional iron girdle called tawa
Savor the classic and comforting taste of tender and fluffy Chapati, made from whole wheat flour and grilled to perfection.
Puri paratha is a hand rolled flat bread which is deep fried into a flakey soft bread typically eaten with special Pakistani breakfast items.
Yemeni rice dish cooked in underground oven.
Cold Rice Kheer is a traditional North Indian rice pudding made with basmati rice, sugar, full fat milk and cardamoms.
Shahi tukda is a rich and festive dessert made with bread, ghee, sugar, milk and nuts.
Gulab jamun is a sweet confectionery or dessert, originating in Persia and then later introduced to the Indian subcontinent.
Beetroot Halwa is a tasty Indian sweet made by slow-cooking grated beetroots with milk, sugar, cardamom, dry fruits and nuts.
Shikanji or Shikanjabeen is lemon based drink originating in the northern part of India.
Made capturing all the natural sweetness and tangy citrus flavor. Packed with Vitamin C, it's the perfect thirst quencher and a healthy addition to your daily diet.
This one is gently sweetened with honey, flavored with lemon and spiked with a hint of mint.
Indulge in our heavenly sweet lassi made with thick and smooth yogurt, perfectly sweetened for a delightful and refreshing drink
This traditional Indian yogurt-based drink, infused with a pinch of salt and aromatic spices
Mango lassi is a delicious creamy drink with mango, yogurt, milk, a little sugar, and a sprinkling of cardamom.
Strawberry lassi is a creamy, fruity, rose scented lassi made with yogurt, strawberries, cream and rose water.
Indulge in a luscious blend of ripe, juicy strawberries, creamy milk, and a hint of sweetness, all expertly crafted into a heavenly Strawberry Shake that will transport your taste buds to pure bliss with every sip.
A velvety blend of ripe bananas, creamy milk, and a hint of sweetness
Milk Soda is a cold drink made by mixing a lemon or lime-flavored soda with milk.
