G01A, Gold Crest Views 2, Cluster J, Jlt (Near Spinneys) - Inside Kaykroo Kitchen
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Oven-baked pie with mozzarella cheese, garlic, olive oil and rosemary.
Classic Lebanese chickpea puree. Served with fresh baked bread.
Chickpea puree topped with chicken shawarma. Served with fresh baked bread.
Cucumbers, tomatoes, black olives and fresh mint.
Grilled chicken with creamy spinach, in crusty dough with mascaporne and a 3-cheese blend.
Beef strips with onions, bell peppers, and mushroom in crusty dough with mascarpone and our 3-cheese blend.
Traditional Palestinian chicken with sumac & caramelized onions, toasted in a Kaak sesame pita pocket & topped with roasted almonds.
Pulled chicken & pickles, toasted in a Kaak sesame pita pocket & topped with garlic paste.
Traditional Levantine "Akkawi" cheese, spread on our signature dough and baked to perfection.
Halloumi cheese baked to melting perfection on our signature dough.
Spiced minced meat with tomatoes and pomegranate molasses, spread on our signature dough and baked to perfection.
Kashkaval cheese with green capsicum, tomato, onion, chili spread.
A.K.A cocktail. Lebanese Zaatar with Akkawi cheese.
The classic Manoushe flatbread topped with Lebanese thyme, herbs and olive oil mix.
Marinated tawook chicken, coleslaw, pickles, topped with garlic spread
Chicken shawarma, lettuce and pickles, topped with garlic spread.
Turkey breast with lettuce, tomatoes and pickles, topped with Dijon-naise sauce and our 3-cheese blend.
Falafel spread, hummus, lettuce, tomatoes, red radish, fresh mint, parsley, pickled turnips, topped with tarator tahini sauce and sumac.
Beef shawarma, hummus, pickles, onions, tomatoes, parsley, sumac, topped with tarator tahini sauce.
Kafta meat topped with Hummus, tomatoes, lettuce and pickles topped with tarator tahini sauce.
Hummus topped with avocado, baby spinach, beetroot, coriander and roasted garlic, served cold in protein dough.
Mix of Kraft cream cheese and honey.
Lettuce, tomatoes, cucumbers, green peppers, radish, spring onions, mint, thyme, pomegranate seeds and toasted bread, served with pome-grette dressing.
Chicken strips marinated in thyme and herbs, lettuce, croutons, and parmesan, served with Caesar dressing.
Nutella chocolate spread wrapped with banana in oven-baked dough.
A jar of Nutella cheesecake.
A jar of Blueberry cheesecake.
A jar of Lotus cheesecake.
330ml
320ml
300ml
500ml
200ml
