Level B1, Tryp by Wyndham, Khalifa Street, Opposite Howards Johnson Hotel,, UAE
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Slow-cooked black lentils in a creamy, spiced sauce.
Classic North Indian chickpeas in a bold, spicy gravy, topped with coriander.
Soft paneer in a rich, buttery tomato sauce, finished with cream and pistachios.
Mixed veggies and spinach in a flavorful qorma gravy, garnished with ginger and coriander.
Chicken tikka in a creamy, buttery tomato sauce, topped with pistachios.
Grilled chicken tikka cooked with kadhai masala and tangy pickled onions.
Juicy chicken thighs in an aromatic qorma sauce, topped with rose petals and pistachios.
Slow-cooked mutton in a rich, spiced rogan josh gravy, finished with ginger and coriander.
Fresh prawns tossed in kadhai masala with garlic, ginger, and coriander.
Deep-fried dumplings made from milk solids, soaked in sugar syrup, offering a sweet and melt-in-your-mouth experience.
Sweet mango and sticky rice served with a creamy coconut sauce.
Moong lentils, ghee, milk, sugar, fragrant flavoring garnished with almond flakes.
A creamy, sweet yogurt-based drink, blended with sugar for a refreshing and indulgent treat.
A refreshing blend of zesty lemon and invigorating tea, perfect for a revitalizing sip.
A harmonious fusion of spicy ginger, tangy lemon, and soothing tea, guaranteed to awaken your taste buds
A dynamic trio of tangy lemon, tart hibiscus, and warm cinnamon, delivering a refreshing burst of flavor with every sip
Thums Up
A refreshing salted Masala Chaas drink, spiced with cumin and herbs, perfect for cooling down and aiding digestion.
Coca-cola
Coca Cola Zero
Fanta
Sprite
Coca Cola Light
Arwa Water
Aloo Ki Tikki + Paani Puri
Choice of Biryani + Dessert + Choice of Lassi
Choice of Biryani + Choice of Kebab + Dessert + Drink
Choice of Chinese Mains + Noodles + Drink
Choice of Signature Rice Bowl + Dessert +Drink
A smoky, spiced lentil broth enriched with earthy Indian flavors and a touch of ghee.
A velvety tomato broth infused with royal Mughlai spices and a hint of fresh herbs.
A rich, slow-cooked mutton broth steeped in Hyderabadi spices for a bold and aromatic taste.
Crispy golden rolls stuffed with a mix of fresh veggies, wrapped in a delicate pastry and served with a tangy dip
Crispy vegetable balls tossed in a flavorful blend of soy sauce, garlic, and chilies, delivering a perfect Indo-Chinese punch. "
Soft paneer cubes stir-fried with bell peppers, onions, and a spicy garlic-chili sauce for an irresistible appetizer
Golden-fried rolls filled with seasoned shredded chicken and crunchy veggies, served with a delicious dipping sauce.
A fiery Indo-Chinese favorite, featuring crispy chicken tossed with onions, bell peppers and a bold garlic-chili sauce.
Chicken balls coated in a spicy and tangy Manchurian sauce, packed with rich flavors and a slight crunch.
Crispy, golden-fried aloo tikki made with a blend of potatoes and corn, served with tamarind and mint chutney.
Paneer cubes marinated in a fragrant basil marinade, roasted to perfection and served with laccha onions, lemon wedges and mint chutney.
Soya chops marinated in a blend of aromatic spices, cooked in the oven, and served with laccha onions, lemon wedges and mint chutney.
1 Skewer each of Tulsi Paneer Tikka, Aloo ki Tikki and Tandoori Soya Chaap .
Chicken cubes marinated in a flavorful seasoning, roasted in the oven, and served with laccha onions, lemon wedges and mint chutney.
Tender chicken marinated in a creamy marinade and saffron syrup, roasted and served with laccha onions, lemon wedges and mint chutney.
Mutton Shikampuri Kebabs charred to a crispy finish, served with laccha onions, lemon wedges and mint chutney.
1 Skewer of Mathania Murgh Tikka, Saffron Murgh Malai Tikka and Gosht Shikampuri Kebab.
Tender chicken in a rich, buttery tomato gravy served over fragrant basmati rice. Comfort in every bite!
Creamy slow-cooked black lentils and kidney beans in a buttery spiced gravy, paired with fluffy basmati rice.
Flavorful chickpeas cooked in a tangy, spiced Punjabi gravy, served with fragrant basmati rice.
A medley of fresh veggies in a creamy, mildly spiced cashew gravy over basmati rice. Wholesome and delicious!
Soft paneer cubes in a rich, buttery tomato gravy, perfectly paired with basmati rice. A must-try for paneer lovers!
A tasty mix of veggies and spiced pulao rice, topped with fried onions and fresh herbs. Served with raita .
Flavorful rice with juicy chicken tikka, spices, and fresh herbs. Served with raita on the side.
Aromatic basmati rice with tender chicken, saffron, and rich spices. Served with raita on the side.
Authentic Hyderabadi-style biryani with marinated chicken, spices, and herbs. Served with raita on the side.
Slow-cooked mutton with saffron-infused rice and bold flavors. Served with raita on the side.
Fragrant rice layered with spiced mutton, fried onions, and mint. Served with raita on the side.
A rich fusion of butter chicken and spiced basmati rice, layered with creamy tomato-based curry and aromatic spices. Served with raita.
A fresh mix of vegetables encased in delicate dumpling wrappers, offering a nutritious delight. Choose from Hot Garlic, or Schezuan or just go with the classic taste.
Tender chicken filling wrapped in thin dumpling wrappers, pan-tossed to golden perfection. Choose from Hot Garlic, or Schezuan or just go with the classic taste.
Juicy shrimp filling in delicate dumpling wrappers and pan-tossed to perfection. Choose from Hot Garlic, or Schezuan, or go with the classic taste.
Classic Hakka noodles stir-fried with vegetables, delivering a flavorful and satisfying dish.
Fragrant and delicious, this fried rice is infused with the rich aroma of garlic, mixed with fresh veggies, and lightly seasoned for a comforting meal
A spicy and tangy delight, this wok-tossed fried rice is packed with bold Schezwan flavors, crunchy vegetables, and an irresistible chili-garlic kick.
A simple yet flavorful dish, this stir-fried rice is blended with fresh vegetables, soy sauce, and a touch of seasoning for a satisfying meal.
Fluffy basmati rice infused with aromatic saffron, offering a rich golden hue and delicate flavor.
Basmati rice infused with a blend of spices, creating a flavorful and savory rice dish.
Egg noodles stir-fried with chili and garlic, creating a spicy and aromatic noodle dish.
Soft and fluffy naan bread infused with aromatic garlic, perfect to complement any dish.
Classic naan generously brushed with butter, offering a rich and indulgent flavor.
Multi-layered and crispy paratha, offering a delightful texture with every bite.
Traditional, oven-baked naan with a soft and chewy texture, a versatile bread option.
Cucumber, Carrot, Tomato, Onion, Green Chilli & Lemon
Crisp, tangy red onions marinated in a zesty blend of spices, adding a burst of flavor to complement rich dishes.
A flavorful, spicy Indian pickle made with a medley of vegetables and a tangy, spicy marinade, offering a bold, tangy bite.
A cooling yogurt-based accompaniment, seasoned with aromatic spices, perfect for balancing spicy dishes.
Crispy Fried puries, Served with aloo and chana filling accompined by traditional mint & tamarind water.
